Dried Eggplant for Dolma,Sarma,Turkish Kurutulmus Patlican Around 25 pcs

Vendor: Goksoy
Preparation: Boil the eggplants for 15 minutes after that wash it with cold water for couple sec. And it is ready to make dolma, sarma.. Enjoy

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$ 4.49 $ 9.99
Preparation:
Boil the eggplants for 15 minutes after that wash it with cold water for couple sec. And it is ready to make dolma, sarma.. Enjoy

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